Plate Heat Exchanger For Food Industry
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Food Industry Plate Heat Exchanger Cold Pasteurized
Food and beverages are heat treated for several reasons, among which the most frequent and important is to inactivate microbial population and therefore stabilize and prolong shelf life. Heat transfer has to be rapid and effective, in order to avoid as much as possible any damage to nutritive and organoleptic qualities of food, and also to save time and cut down fuelling costs, all important achievement for the food industry.
Food Industry Plate Heat Exchanger Plate Heat Exchanger Plate Heat Exchanger For Pasteurized gasketed plate heat exchangerEmail Details